This creamy, fluffy no bake cheesecake with gelatin sets up quickly, and has the flavor balance of cream cheese and sour cream. Always smooth as silk.
How to set a no bake cheesecake with gelatin
The only essential ingredients in a classic, baked cheesecake are cream cheese, sugar, and eggs. You make it a gluten free cheesecake by baking it in a gluten free graham cracker crust, and making sure any starches you add are gluten free.
The eggs in a classic cheesecake provide structure to the cheesecake when they’re baked. They’re what make it into a cake that you can slice.
So how do you set a cheesecake without eggs? Here, we use some powdered gelatin to make a no bake cheesecake that sets even more cleanly than a traditional, baked cheesecake.
All you do is “bloom” the gelatin in some lukewarm water by mixing them together and waiting … Read more